Thomson Bakery well-known for its natural Good taste, first named as St Maries Bakery, was first founded by P.J.Thomas in 1950 and then was handed over to brother Eepachan at Kuttanad.
With time, his son Jagan Thomas, planned to develop the bakery into a modern hi-tech one.And with the establishment of Thomson bakery at Niranam, kadapra, the natural good taste, has attracted the customer's ever since. The hygenic production and the use of italian technology such as electric ovan and bread slicer further added to the popularity.

His good reputation, among people, further encouraged him, to start another branch at Parumala.With the steady raise in popularity, a Catering service was also initiated.Kuttanadan flavored, cooking was it's speciality to be noted, Followed by this, Thomson bakery Groups, expanded with yet another bakery at Mannar.

To add one more stone to its crown, Thomson Bakery Groups has started Jolly's Food products as its latest in August 2006.Now Jolly's Food products supplies bakery items,to a number of bakeries all over kerala and satisfies the catering needs of the customers. All together, more than 100 employees are employed for Thomson Bakery Groups,as of today. Jolly's food products is facilated for serving NRI's or any one who wishes to make gift transfer online, who can now sit at their homes, and confortably order food items and bakery products, just with the ease of filling the order form in the website.